Get yourself some thick cut bacon. Place slices ona cookie sheet and bake in the over at 375 degrees for about 20 minutes (remove them just before they reach the crumbly stage).While the slices are still warm, dip them in melted milk chocolate. For an added bonus, top with drizzled white chocloate and chopped hazelnuts.
Mmmmmmmmmmmm......chocolate and bacon.............
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